Feeling the hunger pangs, Chef? Whip up this fuss-free stir-fry in no time, with golden pork mince, silky onion, carrot matchsticks, crunchy cabbage, & toasted sesame seeds. Infuse the dish with loads of umami with a very special sesame-soy dressing, grab the chopsticks, and savour away!
Sesame-soy Pork Stir-fry
Sesame-soy Pork Stir-fry
with toasted sesame seeds
Hands on Time: 15 - 30 minutes
Overall Time: 20 - 35 minutes
Ingredients:
- Black Sesame Seeds
- Cabbage
- Carrot
- Fresh Ginger
- Garlic Clove
- Garlic Cloves
- Onion
- Onions
- Pork Mince
- Sesame-soy Dressing
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
POPPIN’ SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
CAUSE A STIR
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until golden, 4-5 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 3-4 minutes (shifting occasionally). Add the grated ginger and the grated garlic. Fry until fragrant, 1-2 minutes (shifting constantly). Add the shredded Cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 1-2 minutes (shifting occasionally).
SOY GOOD
Pour in the sesame-soy dressing. Loosen with a splash of water if too thick. Remove from the heat and season.
A GREAT PLATE
Plate up the mince stir-fry and sprinkle over the toasted sesame seeds.
POPPIN’ SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
CAUSE A STIR
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until golden, 4-5 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the grated ginger and the grated garlic. Fry until fragrant, 1-2 minutes (shifting constantly). Add the shredded Cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 1-2 minutes (shifting occasionally).
SOY GOOD
Pour in the sesame-soy dressing. Loosen with a splash of water if too thick. Remove from the heat and season.
A GREAT PLATE
Plate up the mince stir-fry and sprinkle over the toasted sesame seeds.
POPPIN’ SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
CAUSE A STIR
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until golden, 6-7 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the grated ginger and the grated garlic. Fry until fragrant, 1-2 minutes (shifting constantly). Add the shredded Cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 2-3 minutes (shifting occasionally).
SOY GOOD
Pour in the sesame-soy dressing. Loosen with a splash of water if too thick. Remove from the heat and season.
A GREAT PLATE
Plate up the mince stir-fry and sprinkle over the toasted sesame seeds.
POPPIN’ SEEDS
Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
CAUSE A STIR
Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until golden, 6-7 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 5-6 minutes (shifting occasionally). Add the grated ginger and the grated garlic. Fry until fragrant, 1-2 minutes (shifting constantly). Add the shredded Cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 2-3 minutes (shifting occasionally).
SOY GOOD
Pour in the sesame-soy dressing. Loosen with a splash of water if too thick. Remove from the heat and season.
A GREAT PLATE
Plate up the mince stir-fry and sprinkle over the toasted sesame seeds.
Frequently Asked Questions
What is the preparation time for Sesame-soy Pork Stir-fry?
The preparation time for Sesame-soy Pork Stir-fry with toasted sesame seeds is between 15 and 30 minutes.
What is the total time required to make Sesame-soy Pork Stir-fry with toasted sesame seeds?
The total time required to make Sesame-soy Pork Stir-fry with toasted sesame seeds is between 20 and 35 minutes.
How many servings does Sesame-soy Pork Stir-fry provide?
4 servings
What are the main ingredients in Sesame-soy Pork Stir-fry?
Black Sesame Seeds, Cabbage, Carrot, Fresh Ginger, Garlic Clove, Garlic Cloves, Onion, Onions, Pork Mince, Sesame-soy Dressing
What is the nutritional information of Sesame-soy Pork Stir-fry?
Calories: 753, Carbs: 49 grams, Fat: grams, Protein: 36.7 grams, Sugar: 27.4 grams, Salt: 1155 grams
How do I prepare Sesame-soy Pork Stir-fry?
A GREAT PLATE: Plate up the mince stir-fry and sprinkle over the toasted sesame seeds. SOY GOOD: Pour in the sesame-soy dressing. Loosen with a splash of water if too thick. Remove from the heat and season. CAUSE A STIR: Place a pan over medium heat with a drizzle of oil. When hot, fry the diced onion until golden, 4-5 minutes (shifting occasionally). Add the mince and work quickly to break it up as it starts to cook. Fry until browned, 4-5 minutes (shifting occasionally). Add the grated ginger and the grated garlic. Fry until fragrant, 1-2 minutes (shifting constantly). Add the shredded cabbage and the carrot matchsticks. Fry until slightly softened but still crunchy, 1-2 minutes (shifting occasionally). POPPIN’ SEEDS: Place the sesame seeds in a pan over medium heat. Toast until they pop, 2-3 minutes (shifting occasionally). Remove from the pan and set aside.
What should be prepared from my kitchen to make Sesame-soy Pork Stir-fry?
Black Sesame Seeds, Cabbage, Carrot, Fresh Ginger, Garlic Clove, Garlic Cloves, Onion, Onions, Pork Mince, Sesame-soy Dressing
How many calories does Sesame-soy Pork Stir-fry have?
753 calories
How much fat content does Sesame-soy Pork Stir-fry have?
grams