You can look forward to a lekker lunch today, Chef! A warm croissant is smeared with cream cheese, then layered with pickled carrot, peppery basil, & crunchy almond slivers.
Carrot Pickle & Cream Cheese Croissant
Carrot Pickle & Cream Cheese Croissant
with sliced almonds
Hands on Time: 5 - 8 minutes
Overall Time: 5 - 8 minutes
Ingredients:
From your kitchen:
- Seasoning (salt & pepper)
- Water
WARM CROISSANT
Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAM CHEESE & CARROTS
Spread the cream cheese over the inside of the croissant. Top with the carrot pickle, the basil and the Almonds. Season. Close up and dig in!
Croissant/s - 1
Cream Cheese - 40ml
Carrot Pickle - 30ml
Fresh Basil - 3g
Almonds - 20g
WARM CROISSANT
Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAM CHEESE & CARROTS
Spread the cream cheese over the inside of the Croissants. Top with the carrot pickle, the basil and the almonds. Season. Close up and dig in!
Croissant/s - 2
Cream Cheese - 80ml
Carrot Pickle - 60ml
Fresh Basil - 5g
Almonds - 40g
WARM CROISSANT
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAM CHEESE & CARROTS
Spread the cream cheese over the inside of the Croissants. Top with the carrot pickle, the basil and the almonds. Season. Close up and dig in!
Croissants - 3
Cream Cheese - 125ml
Carrot Pickle - 90ml
Fresh Basil - 8g
Almonds - 60g
WARM CROISSANT
Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
CREAM CHEESE & CARROTS
Spread the cream cheese over the inside of the Croissants. Top with the carrot pickle, the basil and the almonds. Season. Close up and dig in!
Croissants - 4
Cream Cheese - 160ml
Carrot Pickle - 125ml
Fresh Basil - 10g
Almonds - 80g
Frequently Asked Questions
What is the preparation time for Carrot Pickle & Cream Cheese Croissant?
The preparation time for Carrot Pickle & Cream Cheese Croissant with sliced almonds is between 5 and 8 minutes.
What is the total time required to make Carrot Pickle & Cream Cheese Croissant with sliced almonds?
The total time required to make Carrot Pickle & Cream Cheese Croissant with sliced almonds is between 5 and 8 minutes.
How many servings does Carrot Pickle & Cream Cheese Croissant provide?
4 servings
What are the main ingredients in Carrot Pickle & Cream Cheese Croissant?
Almonds, Carrot Pickle, Cream Cheese, Croissant/s, Croissants, Fresh Basil
What is the nutritional information of Carrot Pickle & Cream Cheese Croissant?
Calories: 772, Carbs: 63 grams, Fat: grams, Protein: 17.9 grams, Sugar: 15.5 grams, Salt: 1779 grams
How do I prepare Carrot Pickle & Cream Cheese Croissant?
CREAM CHEESE & CARROTS: Spread the cream cheese over the inside of the croissants. Top with the carrot pickle, the basil and the almonds. Season. Close up and dig in! WARM CROISSANT: Heat the croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
What should be prepared from my kitchen to make Carrot Pickle & Cream Cheese Croissant?
Almonds, Carrot Pickle, Cream Cheese, Croissant/s, Croissants, Fresh Basil
How many calories does Carrot Pickle & Cream Cheese Croissant have?
772 calories
How much fat content does Carrot Pickle & Cream Cheese Croissant have?
grams
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