Carrot Pickle & Cream Cheese Croissant

You can look forward to a lekker lunch today, Chef! A warm croissant is smeared with cream cheese, then layered with pickled carrot, peppery basil, & crunchy almond slivers.

Carrot Pickle & Cream Cheese Croissant

with sliced almonds

4.9

Hands on Time: 5 - 8 minutes

Overall Time: 5 - 8 minutes

Ingredients:

From your kitchen:

  • Salt & Pepper
  • Water
Photo of Carrot Pickle & Cream Cheese Croissant
  1. WARM Croissant

    Heat the Croissant in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. Cream Cheese & CARROTS

    Spread the Cream Cheese over the inside of the Croissant. Top with the Carrot Pickle, top with the torn basil and the almond slices. Season. Close up and dig in!

  1. WARM Croissant

    Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. Cream Cheese & CARROTS

    Spread the Cream Cheese over the inside of the Croissants. Top with the Carrot Pickle, top with the torn basil and the almond slices. Season. Close up and dig in!

  1. WARM Croissant

    Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. Cream Cheese & CARROTS

    Spread the Cream Cheese over the inside of the Croissants. Top with the Carrot Pickle, top with the torn basil and the almond slices. Season. Close up and dig in!

  1. WARM Croissant

    Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. Cream Cheese & CARROTS

    Spread the Cream Cheese over the inside of the Croissants. Top with the Carrot Pickle, top with the torn basil and the almond slices. Season. Close up and dig in!

Frequently Asked Questions

What is the preparation time for Carrot Pickle & Cream Cheese Croissant?

The preparation time for Carrot Pickle & Cream Cheese Croissant with sliced almonds is between 5 and 8 minutes.

What is the total time required to make Carrot Pickle & Cream Cheese Croissant with sliced almonds?

The total time required to make Carrot Pickle & Cream Cheese Croissant with sliced almonds is between 5 and 8 minutes.

How many servings does Carrot Pickle & Cream Cheese Croissant provide?

4 servings

What are the main ingredients in Carrot Pickle & Cream Cheese Croissant?

Almonds, Carrot Pickle, Cream Cheese, Croissant, Croissants, Fresh Basil

What is the nutritional information of Carrot Pickle & Cream Cheese Croissant?

Calories: 769, Carbs: 63 grams, Fat: grams, Protein: 17.9 grams, Sugar: 15.5 grams, Salt: 1711.4 grams

How do I prepare Carrot Pickle & Cream Cheese Croissant?

CREAM CHEESE & CARROTS: Spread the cream cheese over the inside of the croissants. Top with the carrot pickle, top with the torn basil and the almond slices. Season. Close up and dig in! WARM CROISSANT: Heat the croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

What should be prepared from my kitchen to make Carrot Pickle & Cream Cheese Croissant?

Almonds, Carrot Pickle, Cream Cheese, Croissant, Croissants, Fresh Basil

How many calories does Carrot Pickle & Cream Cheese Croissant have?

769 calories

How much fat content does Carrot Pickle & Cream Cheese Croissant have?

grams

Woolies Products in this dish

Photo of Fresh Basil 30 g

Fresh Basil 30 G

Photo of Fresh Basil 80 g

Fresh Basil 80 G

Photo of Ground Almonds 100 g

Ground Almonds 100 G

Photo of Raw Flaked Almonds 100 g

Raw Flaked Almonds 100 G

Photo of Raw Almonds 30 g

Raw Almonds 30 G

Photo of Everyday Raw Almonds 1 kg

Everyday Raw Almonds 1 Kg

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