Cranberry & Cream Cheese Croissant

Ever noticed that you can focus better after having a nutritious lunch? That’s because food can give our brains and body a boost, with increased energy and concentration. And there’s no reason it can’t also treat your taste buds, like with this honey-infused cream cheese croissant, dotted with sweet cranberries and crunchy walnuts.

Cranberry & Cream Cheese Croissant

with walnuts

Hands on Time: 5 - 10 minutes

Overall Time: 5 - 10 minutes

Ingredients:

From your kitchen:

  • Seasoning (salt & pepper)
  • Water
Photo of Cranberry & Cream Cheese Croissant
  1. BEGIN THE CROISSANT

    Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. TOP WITH TASTY TOPPINGS

    In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!

  1. BEGIN THE CROISSANT

    Heat the Croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. TOP WITH TASTY TOPPINGS

    In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!

  1. BEGIN THE CROISSANT

    Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. TOP WITH TASTY TOPPINGS

    In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissants with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!

  1. BEGIN THE CROISSANT

    Heat the Croissants in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

  2. TOP WITH TASTY TOPPINGS

    In a small bowl, combine the cream cheese with the Honey (to taste). Smear the bottom half of the Croissants with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef!

Frequently Asked Questions

What is the preparation time for Cranberry & Cream Cheese Croissant?

The preparation time for Cranberry & Cream Cheese Croissant with walnuts is between 5 and 10 minutes.

What is the total time required to make Cranberry & Cream Cheese Croissant with walnuts?

The total time required to make Cranberry & Cream Cheese Croissant with walnuts is between 5 and 10 minutes.

How many servings does Cranberry & Cream Cheese Croissant provide?

4 servings

What are the main ingredients in Cranberry & Cream Cheese Croissant?

Cream Cheese, Croissant/s, Croissants, Dried Cranberries, Green Leaves, Honey, Walnuts

What is the nutritional information of Cranberry & Cream Cheese Croissant?

Calories: 934, Carbs: 100 grams, Fat: grams, Protein: 18.2 grams, Sugar: 38.2 grams, Salt: 626 grams

How do I prepare Cranberry & Cream Cheese Croissant?

TOP WITH TASTY TOPPINGS: In a small bowl, combine the cream cheese with the honey (to taste). Smear the bottom half of the croissant/s with the honey cream cheese. Scatter over the cranberries and the walnuts. Top with the green leaves. Close up and dig in, Chef! BEGIN THE CROISSANT: Heat the croissant/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.

What should be prepared from my kitchen to make Cranberry & Cream Cheese Croissant?

Cream Cheese, Croissant/s, Croissants, Dried Cranberries, Green Leaves, Honey, Walnuts

How many calories does Cranberry & Cream Cheese Croissant have?

934 calories

How much fat content does Cranberry & Cream Cheese Croissant have?

grams

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