Get bowled over with this creamy dreamy loaded salad. We’re talking crispy bacon, plumped peas, carrot ribbons, cucumber rounds, fresh parsley, and crunchy croutons. All coated in a heavenly creamy mayo sauce. So delish!
Creamy Pea & Bacon Salad
Creamy Pea & Bacon Salad
with crispy croutons
Hands on Time: 15 - 30 minutes
Overall Time: 25 - 40 minutes
Ingredients:
From your kitchen:
- Oil (cooking, olive or coconut)
- Salt & Pepper
- Water
- Paper Towel
CRISPY BACON
Place a pan over medium-high heat. When hot, add the bacon strips and fry until browned and crispy, 1-2 minutes per side. Remove from the pan, drain on paper towel, and roughly chop.
PLUMP Peas
Boil the kettle. Submerge the Peas in boiling water until plump, 2-3 minutes. Drain and set aside.
CRUNCHY CROUTONS
Toss the Baguette chunks in a drizzle of olive oil and seasoning. Return the pan, wiped down, to medium heat. When hot, toast the bread until crispy, 3-4 minutes (shifting occasionally). Remove from the pan and drain on paper towel.
LOADED SALAD
To a salad bowl, add the plumped Peas, the Carrot ribbons, the Cucumber rounds, the chopped bacon, the chopped parsley, ½ the croutons, and the creamy mayo. Mix to combine and season.
SERVICE, PLEASE!
Bowl up the creamy pea salad and top with the remaining croutons. Enjoy, Chef!
CRISPY BACON
Place a pan over medium-high heat. When hot, add the bacon strips and fry until browned and crispy, 1-2 minutes per side. Remove from the pan, drain on paper towel, and roughly chop.
PLUMP Peas
Boil the kettle. Submerge the Peas in boiling water until plump, 2-3 minutes. Drain and set aside.
CRUNCHY CROUTONS
Toss the Baguette chunks in a drizzle of olive oil and seasoning. Return the pan, wiped down, to medium heat. When hot, toast the bread until crispy, 3-4 minutes (shifting occasionally). Remove from the pan and drain on paper towel.
LOADED SALAD
To a salad bowl, add the plumped Peas, the Carrot ribbons, the Cucumber rounds, the chopped bacon, the chopped parsley, ½ the croutons, and the creamy mayo. Mix to combine and season.
SERVICE, PLEASE!
Bowl up the creamy pea salad and top with the remaining croutons. Enjoy, Chef!
CRISPY BACON
Place a pan over medium-high heat. When hot, add the bacon strips and fry until browned and crispy, 1-2 minutes per side. Remove from the pan, drain on paper towel, and roughly chop.
PLUMP Peas
Boil the kettle. Submerge the Peas in boiling water until plump, 2-3 minutes. Drain and set aside.
CRUNCHY CROUTONS
Toss the Baguette chunks in a drizzle of olive oil and seasoning. Return the pan, wiped down, to medium heat. When hot, toast the bread until crispy, 4-5 minutes (shifting occasionally). Remove from the pan and drain on paper towel.
LOADED SALAD
To a salad bowl, add the plumped Peas, the Carrot ribbons, the Cucumber rounds, the chopped bacon, the chopped parsley, ½ the croutons, and the creamy mayo. Mix to combine and season.
SERVICE, PLEASE!
Bowl up the creamy pea salad and top with the remaining croutons. Enjoy, Chef!
CRISPY BACON
Place a pan over medium-high heat. When hot, add the bacon strips and fry until browned and crispy, 1-2 minutes per side. Remove from the pan, drain on paper towel, and roughly chop.
PLUMP Peas
Boil the kettle. Submerge the Peas in boiling water until plump, 2-3 minutes. Drain and set aside.
CRUNCHY CROUTONS
Toss the Baguette chunks in a drizzle of olive oil and seasoning. Return the pan, wiped down, to medium heat. When hot, toast the bread until crispy, 4-5 minutes (shifting occasionally). Remove from the pan and drain on paper towel.
LOADED SALAD
To a salad bowl, add the plumped Peas, the Carrot ribbons, the Cucumber rounds, the chopped bacon, the chopped parsley, ½ the croutons, and the creamy mayo. Mix to combine and season.
SERVICE, PLEASE!
Bowl up the creamy pea salad and top with the remaining croutons. Enjoy, Chef!
Frequently Asked Questions
What is the preparation time for Creamy Pea & Bacon Salad?
The preparation time for Creamy Pea & Bacon Salad with crispy croutons is between 15 and 30 minutes.
What is the total time required to make Creamy Pea & Bacon Salad with crispy croutons?
The total time required to make Creamy Pea & Bacon Salad with crispy croutons is between 25 and 40 minutes.
How many servings does Creamy Pea & Bacon Salad provide?
4 servings
What are the main ingredients in Creamy Pea & Bacon Salad?
Baguette, Baguettes, Carrot, Creamy Mayo, Cucumber, Fresh Parsley, Peas, Streaky Pork Bacon
What is the nutritional information of Creamy Pea & Bacon Salad?
Calories: 901, Carbs: 121 grams, Fat: grams, Protein: 33.9 grams, Sugar: 21.5 grams, Salt: 1538 grams
How do I prepare Creamy Pea & Bacon Salad?
SERVICE, PLEASE!: Bowl up the creamy pea salad and top with the remaining croutons. Enjoy, Chef! LOADED SALAD: To a salad bowl, add the plumped peas, the carrot ribbons, the cucumber rounds, the chopped bacon, the chopped parsley, ½ the croutons, and the creamy mayo. Mix to combine and season. CRUNCHY CROUTONS: Toss the baguette chunks in a drizzle of olive oil and seasoning. Return the pan, wiped down, to medium heat. When hot, toast the bread until crispy, 3-4 minutes (shifting occasionally). Remove from the pan and drain on paper towel. PLUMP PEAS: Boil the kettle. Submerge the peas in boiling water until plump, 2-3 minutes. Drain and set aside. CRISPY BACON: Place a pan over medium-high heat. When hot, add the bacon strips and fry until browned and crispy, 1-2 minutes per side. Remove from the pan, drain on paper towel, and roughly chop.
What should be prepared from my kitchen to make Creamy Pea & Bacon Salad?
Baguette, Baguettes, Carrot, Creamy Mayo, Cucumber, Fresh Parsley, Peas, Streaky Pork Bacon
How many calories does Creamy Pea & Bacon Salad have?
901 calories
How much fat content does Creamy Pea & Bacon Salad have?
grams
Woolies Products in this dish
