When you’re feta-p with boring work lunches, this open sandwich will make you look forward to your lunch break again, Chef! Warm health bread is covered in a creamy mustard & smashed feta spread, then topped with fresh greens, tangy slices of tomato & salty salami.
Feta & Salami Open Sandwich
Feta & Salami Open Sandwich
with tomato & creamy mustard
Hands on Time: 5 - 8 minutes
Overall Time: 8 - 10 minutes
Ingredients:
From your kitchen:
WARM, SOFT BREAD
Heat the bread in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. In a bowl, mash together the creamy mustard and the feta.
TAKE A BITE OF THIS!
Spread the creamy mustard and feta mix over the bread slices. Top with the salad leaves, the tomato, and the salami. Season and dig in, Chef!
WARM, SOFT BREAD
Heat the bread in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. In a bowl, mash together the creamy mustard and the feta.
TAKE A BITE OF THIS!
Spread the creamy mustard and feta mix over the bread slices. Top with the salad leaves, the tomato, and the salami. Season and dig in, Chef!
WARM, SOFT BREAD
Heat the bread in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. In a bowl, mash together the creamy mustard and the feta.
TAKE A BITE OF THIS!
Spread the creamy mustard and feta mix over the bread slices. Top with the salad leaves, the tomato, and the salami. Season and dig in, Chef!
WARM, SOFT BREAD
Heat the bread in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. In a bowl, mash together the creamy mustard and the feta.
TAKE A BITE OF THIS!
Spread the creamy mustard and feta mix over the bread slices. Top with the salad leaves, the tomato, and the salami. Season and dig in, Chef!
Frequently Asked Questions
What is the preparation time for Feta & Salami Open Sandwich?
The preparation time for Feta & Salami Open Sandwich with tomato & creamy mustard is between 5 and 8 minutes.
What is the total time required to make Feta & Salami Open Sandwich with tomato & creamy mustard?
The total time required to make Feta & Salami Open Sandwich with tomato & creamy mustard is between 8 and 10 minutes.
How many servings does Feta & Salami Open Sandwich provide?
4 servings
What are the main ingredients in Feta & Salami Open Sandwich?
Creamy Mustard, Danish-style Feta, Health Bread, Salad Leaves, Sliced Beef Salami, Tomato/es, Tomatoes
What is the nutritional information of Feta & Salami Open Sandwich?
Calories: 802.3, Carbs: 61.2 grams, Fat: grams, Protein: 34.7 grams, Sugar: 6.7 grams, Salt: 1376.7 grams
How do I prepare Feta & Salami Open Sandwich?
WARM, SOFT BREAD: Heat the bread in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling. In a bowl, mash together the creamy mustard and the feta. TAKE A BITE OF THIS!: Spread the creamy mustard and feta mix over the bread slices. Top with the salad leaves, the tomato, and the salami. Season and dig in, Chef!
What should be prepared from my kitchen to make Feta & Salami Open Sandwich?
Creamy Mustard, Danish-style Feta, Health Bread, Salad Leaves, Sliced Beef Salami, Tomato/es, Tomatoes
How many calories does Feta & Salami Open Sandwich have?
802.3 calories
How much fat content does Feta & Salami Open Sandwich have?
grams
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