A golden blend of caramelised onion, sweet fig slices, and velvety artichoke sauce dances atop crisp pita bases. Each bite includes caramelised perfection, creamy yoghurt richness, and the satisfying crunch of toasted almonds. Crowned with creamy feta, greens, and a sweet balsamic drizzle, it’s a culinary masterpiece!
This classic dish features chicken breast stuffed with thin slices of salty parma ham and oozy mozzarella cheese. These stuffed parcels are then coated in cheese-laced herby breadcrumbs before being roasted to tender perfection. The chicken skin is also roasted to create crisp little bites of deliciousness!
With this impressive and flavoursome kingklip burger, you’ll be hooked from the first bite. Because it’s essentially the classic seafood meal reimagined as a burger. A toasted bun is smeared with dill mayo, then stacked with fresh green leaves, slices of gherkin and flaky, fried Kingklip. Don’t forget the golden, crunchy onions!
Do you like a cheesy beef sandwich? What about pizza? Then you’ll LOVE this mouthwatering mash-up, Chef. Savour a pizza slice with a base of garlic-infused bechamel sauce, topped with juicy NOMU BBQ spiced beef strips, sweet onions, golden mushrooms and green pepper slices. All covered, of course, in oozy mozzarella cheese. Just look at … Read more
Okonomiyaki are pan-fried pancakes loaded with cabbage. Our take is topped with pork belly pieces doused in a sticky soy, honey & orange sauce. Garnished with pickled ginger, fresh coriander, and served with Kewpie mayo – Japan in your kitchen!
Indulge in the epitome of luxury, Chef! Crafted from premium wagyu beef, these succulent meatballs are simmered in a rich marinara sauce dotted with bocconcini balls. Accompanied by a golden, garlic-herb baguette, this dish is bound to elevate your dining experience to new culinary heights.
Fluffy pita pockets are stuffed with a tantalising mixture of lamb mince and fragrant spices, before being baked until golden, crisp and delicious. It is served with creamy tzatziki and a tomato, dried pomegranate & cabbage salad. This little hand-held delicacy will have you closing your eyes with every delicious bite!
Load your dinner plate with flavours of crisp, fresh greens, salty kassler pork cubes, creamy avo, brown-butter basted croutons & loads of zesty lemon juice. Finished with a gorgeous Dijon-mustard, anchovy & yoghurt dressing that will have you going back for fourths and fifths!
Super-thin French fries are tossed with grated Italian-style cheese and fresh parsley. These complement seared, butter-basted beef steak, an artichoke and pecan nut-layered salad, and a roasted garlic mayo. You’ve outdone yourself, Chef!
Beautifully steamed ginger-marinated dorado sits atop tender noodles loaded with carrots, cabbage, spring onions, soy sauce, and sesame oil. Light, fresh and oh-so tasty! Drizzled with an easy homemade chilli oil, this dinner offering truly is a taste sensation!