Local is lekker, and this homegrown burger will prove how true (and tasty!) this statement really is. A soft burger bun is stacked with a cheesy, juicy beef patty, fresh greens, sliced gherkins, Dijon mayo, crispy onions and… wait for it… homemade bacon jam! Sided with a pile of crispy, skinny potato chips. It’s a … Read more
Do you like a cheesy beef sandwich? What about pizza? Then you’ll LOVE this mouthwatering mash-up, Chef. Savour a pizza slice with a base of garlic-infused bechamel sauce, topped with juicy NOMU BBQ spiced beef strips, sweet onions, golden mushrooms and green pepper slices. All covered, of course, in oozy mozzarella cheese. Just look at … Read more
Immerse your palate in the umami world of thinly sliced beef marinated to perfection in traditional Korean flavours. Served alongside a crisp cabbage & carrot slaw and edamame beans. The dish is elevated with the creamy richness of kewpie mayo & a sprinkle of sesame seeds.
Today’s dinner will take you on a taste journey! Juicy beef slices, a salad of sweet dried dates, nutty almonds, refreshing cucumber & lemon juice, sided with a roast veg medley.
A savoury, saucy mix of tomato sauce, beef mince & fried onion is spooned onto a toasted bun and sided with a fresh salad. Whoever Joe is, you will thank him after tasting this dish, Chef!
No daydreaming today, Chef! Because you need to focus your full attention on making a scrumdiddlyumptious burger that will outshine the rest. The secret-not-so-secret to this recipe is the candied bacon, pan fried until golden perfection with brown sugar. This is just one of the many delicious layers – from the fluffy pink burger bun, … Read more
Indulge in the epitome of luxury, Chef! Crafted from premium wagyu beef, these succulent meatballs are simmered in a rich marinara sauce dotted with bocconcini balls. Accompanied by a golden, garlic-herb baguette, this dish is bound to elevate your dining experience to new culinary heights.
Had a stressful day? Don’t worry, soon you will feel your cares melt away as you enjoy soothing spoonfuls of UCOOK’s hearty beef soup, layered with onions, potatoes & carrots, elevated with fresh cream. Perfected with toasted baguette rounds and topped with crispy onions. Soup’s up, Chef!
This dish is a favourite go-to meal for dinner! On a bed of al dente spaghetti is a generous helping of browned beef mince, together with diced veggies, all elevated with NOMU Provençal Rub for those inviting Italian aromas and tomato passata for that natural tomato tang.
This dish is bursting with bold flavours, from the juicy seared sirloin steak to the charred corn, crunchy cabbage, and carrot. Tossed together with a tangy & sweet Asian dressing consisting of soy sauce, kewpie mayo, and sesame oil. Finished off with a sprinkle of toasted sesame seeds & chopped peanuts for added crunch. Don’t … Read more