Fantastic Beef Burger Bowl
This dish is a win all around, Chef! Enjoy a medley of fresh greens & veggies you’d expect on a burger, with a juicy beef patty, a very tasty dressing and a side of charred green beans.
This dish is a win all around, Chef! Enjoy a medley of fresh greens & veggies you’d expect on a burger, with a juicy beef patty, a very tasty dressing and a side of charred green beans.
A homemade puree made from oven-roasted beet & onion puts a colourful swirl on the plate, followed by pan-toasted brussel sprouts. Then comes the marinated chicken, infused with spicy mustard and elevated with chimichurri. Start choosing your filter, because you will want to capture this culinary creation, Chef!
As soon as you start smelling these wonderful aromatic aromas, you will want to hurry to get this curry on the dinner table, Chef! Silky onion, carrots, & lamb pieces are elevated with an enticing UCOOK spice blend, cooked with rich tomato paste & chopped tomato. Served with crispy poppadoms.
The ideal blend of Thai flavours and delicious ingredients. A sauce made creamy with coconut milk and spicy with red curry paste, served with roasted butternut. Elevated even further with juicy, spice-infused pork meatballs.
Harissa paste and honey go hand-in-hand – just like you and UCOOK, Chef! A medley of onion & carrot wedges are infused with honey and Pesto Princess Harissa Paste, then roasted until golden perfection. Served with NOMU Moroccan Rub-spiced ostrich, a homemade whipped feta and fresh parsley.
Need a secret salad sauce in your culinary repertoire? From now on, this caper & spring onion mayo will be your go-to for almost any seafood dish. With this recipe, you will be dousing it onto smoky trout ribbons that are resting on an intricate bed of roasted butternut, onion & crispy chickpeas, as well … Read more
This chicken salad puts other chicken salad to shame, Chef! This is definitely a more boujee version of this well-known salad, with high-quality ingredients such as creamy blue cheese, grilled sweet pear, crunchy walnuts, NOMU-spiced chicken, baby tomatoes & earthy beetroot coated in balsamic reduction. You’ll want to lift your pinky when using your fork … Read more
Oven-roasted pieces of pumpkin are coated with chopped tomato sauce, together with silky onion, garlic, bell pepper & cannellini beans. Spiced with NOMU Italian rub and topped with golden slabs of halloumi. Served with a briny olive, artichoke quarters & crisp greens salad for freshness. It’s a mouthwatering Mediterranean meal, Chef!
You don’t have to limit hummus to a chickpea dip, Chef. Add your personal spin to this classic Middle Eastern recipe by blending with oven-roasted beetroot. Make a fancy schmear on the plate, top with a mouthwatering medley of green beans, onions & brussels sprouts, side with golden pan-fried chicken, and finish with zesty tomatoes.
Depending where you are in the world, this dish has various names. Carne con chile, chilli con carne, or just chilli. Wherever your Google Maps location is, your tastebuds will always sing the same tune when you taste this spicy tomato, kidney bean, NOMU Cajun Rub, & beef stock sauce coating seared lamb chunks. Sided … Read more