A popular condiment in Korean cooking, gochujang is a spicy red chilli paste. Golden-roasted drumsticks are covered in this paste, together with a sweet-soy sauce for that glistening goodness. Sided with roasted carrot & onion wedges, green beans, and pickled radish rounds. Enjoy, Chef!
Quick and easy weeknight dinner! Fried rice with caramelised chicken mince, pickled peppers and fresh basil. Coated in a Thai sweet chilli sauce and sided with charred green beans. Simply scrumptious!
A rich and fragrant Thai green curry packed with goodness! Coconut milk forms a creamy base, whilst edamame beans, peppers and green lentils add amazing flavour. The star of the dish is tender chicken which has been cooked to the point of fall-off-the-bone-perfection!
It’s time for this bunless burger bomb to shine. This one tastes naughty, but is oh-so-nice. Chicken patties flavoured with our ‘buffalo’ spice, sweet potato, fresh slaw, and drippings of silky ranch dressing – a real carb-conscious treat!
Lush, crispy, cumin-coated chicken pieces sit alongside chunky pumpkin. A spicy chickpea salsa with sweet pops of golden sultanas and a zip of fried garlic elevates this wholesomely chic dish to a whole new level. Quick and easy, simple and tasty!
Expect easy steps, loads of flavour & very happy diners at the dinner table. A paprika-chilli & honey sauce coats juicy chicken wings, sided with a must-have mustard-spiced yoghurt sauce for dunking. A celery, apple & sunflower seed salad completes your new favourite meal!
Perfectly pan-fried chicken breast slices slathered with melted mozzarella atop a basil pesto-laced fluffy quinoa base. Balsamic marinated tomato slices bring together the classic caprese favour profile beautifully.
It’s as wholesome as it is delish! A crispy-skinned breast, basted with rich basil pesto and set atop quinoa, roast butternut, blistered baby tomatoes, and spinach. Sprinkled with pumpkin seeds, creamy feta, and fresh parsley.
Get the festive feelings flowing with our crispy chicken pieces stuffed with goat’s cheese, walnuts, honey, lemon zest, garlic, fresh sage, and rosemary. Roasted with grapes and apple, and basted with cider – it’s Christmas on a plate!
Prep it, spice it, and chuck it in the oven! A roast of herby chicken, blistered tomatoes, crispy baby potatoes, and charred broccoli. Accompanied by a fresh salad with a drizzle of basil dressing.