Gochujang Ostrich Steak
Everyone loves a little bit of sweet & spicy meat, and this Asian-style ostrich steak recipe definitely doesn’t disappoint. This meal is full of spice & everything nice, but also full of nourishing ingredients. Divine!
Everyone loves a little bit of sweet & spicy meat, and this Asian-style ostrich steak recipe definitely doesn’t disappoint. This meal is full of spice & everything nice, but also full of nourishing ingredients. Divine!
Subbing in a roti for a wrap may be the tastiest life-hack of all time! We’ve folded these buttery beauties around tikka-spiced chicken, tangy raita, and a crisp roast of chickpeas, onion, and garlic.
Dreaming of this deli favourite? We’ve upped the ante with lean, butter-basted game and whole wheat penne for an even tastier and healthier version. Basil pesto, blistered baby tomatoes, and caramelised onion bring it all together.
Bask in the flavours of a warm desert sunset with these Karoo-inspired tacos: soft rotis overflowing with fragrant ostrich strips, dried apricots, rocket, hummus, and a zesty radish pickle.
The familiar delight of a juicy, well-spiced burger, but with none of the guilt of a bun! These chicken patties are flavoured with Moroccan spices and paired with roast butternut, crispy lentils, and drips of hummus dressing.
Tender strips of free-range beef lathered in a thick, sticky Korean BBQ sauce. Tumbled with silky vermicelli and mushrooms fried in garlic, ginger, and chilli. Watch out, there’ll be no holding back!
A guilt-free schnitzel with a gluten-free crumb? There’s no resisting that! On the crunchy side of things, you’ve not only got a crust of organic quinoa flakes, but a luxurious sauce of burnt butter and crispy fried capers. Ravishing!
Nothing refreshes like the crispy textures and tangy flavours of a Caesar salad. Whip up your very own freshly toasted croutons and a classic Caesar dressing of Dijon mustard, lemon, hard cheese, and anchovies. Stylish and delish!
Italian flavours the whole family will love – and an absolute breeze to make! A sumptuous baby tomato sauce with Italian herbs, spinach, olives, and feta, folded through orzo pasta. Crowned with a tender chicken breast and flecked with lemon zest and fresh basil.
Your favourite Mediterranean flavours and your favourite potatoes! A luxurious cream, sun-dried tomato, hard cheese, and lemon sauce swirls around a crispy-skinned chicken breast and lemony green beans, flecked with slivered almonds.