Golden Beef Schnitty & Cheese Sauce

A homemade beef schnitzel is covered in a emmental cheese-infused bechamel sauce. Served with oven-roasted sweet potato chips and side salad of cucumber & fresh greens, elevated with Old Stone Mill Salad Sprinkle Spice. Your palate is in for a memorable treat, Chef!

Buffalo Chicken Dip

This dish is packed with shredded BBQ chicken, tangy sour cream, smooth cream cheese, spicy sriracha, charred corn & loads of melted cheese! This amazing buffalo chicken dip is then baked until golden, bubbly, and perfect for clinging onto toasty baguette rounds! Trust us, you won’t be able to stop when you start!

One-tray Greek Chicken Bake

A one-tray dinner with no fuss! Chicken, onion, baby tomatoes & baby potatoes are roasted in a flavourful stock and finished off with a crumble of Danish-style feta and a sprinkle of fresh oregano.

BBQ Hake & Cajun Couscous

A delish fish dish that deserves a Chef’s kiss! NOMU Cajun Rub-spiced couscous is loaded with cooling cucumber, sweet pineapple, plump peas & crispy chickpeas. Crowned with a heavenly piece of line-caught hake, coated in The Sauce Queen Smokey BBQ Sauce. Garnished with toasted coconut flakes.

Beef Rump & Salsa Verde

How does a beautiful, bright green sauce made from fresh herbs spooned over a juicy, seared steak sound, Chef? You will be making this versatile, homemade salsa verde today, which will feature our unique UCOOK twist of briny capers. Served with oven-roasted sweet potato and a tangy tomato & cucumber salad.

Pork Chop & Mushroom Sauce

Get your ingredients, put your Chef’s hat on and let’s cook some amazing food! Carrot wedges are oven-roasted until golden perfection and plated up with a crispy pork chop, covered in a mouthwatering mushroom & sour cream sauce. Sided with an almond & piquanté peppers salad.

Cornflake Chicken Tenders

Crispy fried chicken tenders crusted in crushed cornflakes are served with roasted sweet potato wedges, charred corn salad, and a lip-smacking pesto-mayo. Utterly delicious!

Sultana Butter & Beef Rump

A great sauce can turn a meal into a triumph. Today you will be achieving this with an almond & pecan nut and sultana butter sauce. Rich, nutty, and sweet. This golden liquid will be poured over juicy, NOMU One For All Rub-spiced rump steak slices, which rest on loaded bulgur wheat featuring charred corn, … Read more

NitĂ­da’s Herby Stuffed Chicken

Sensational! This is how you will soon describe this meal, Chef. A golden roasted chicken breast is filled with flavour in the form of tangy sun-dried tomatoes & bubbling mozzarella cheese. Enjoyed with a broccoli & cauliflower salad with almonds, NOMU Italian Rub-spiced potato, and a Pesto Princess Basil Pesto drizzle. Best served with the … Read more

Gochujang Lamb Chop & Pickled Ginger

Step aside potatoes & carrots and let’s elevate some lipsmacking lamb with a whole new world of innovative ingredients. Inspired by the aromas and freshness of Asian cuisine, gochujang-coated lamb is plated on a bed of sesame oil-infused jasmine rice. Served with flakes of pink pickled ginger, zesty smashed cucumber with a kick, and black … Read more