Ham & Peach Sandwich

At UCOOK, we’re all about fabulous and unexpected flavour combinations, Chef! Like salty pork ham with juicy, sweet peach slices, layered with fresh greens, creamy mayo & nestled between warm slices of health bread.

Bacon & Mushroom Linguine

You can’t combine much more classic ingredients than this, Chef! Linguine pasta is loaded with crispy bacon, plump peas, meaty mushrooms, and garlic. Coat in crème fraîche, finish with sprinklings of Italian-style cheese, and dinner is done quicker than most of Beethoven’s sonatas.

Spicy Crumbed Chicken & Bacon Burger

Stop! Don’t reach for those frozen-for-weeks premade burger patties, Chef. Simply follow this recipe and rather make homemade, crispy-panko crumbed chicken burger patties. Placed on a toasted bun smeared with spicy mayo, and nestled between salty bacon, caramelised onions, creamy avo, plus an optional fried egg. Sided with a creamy feta salad.

Sticky Jerk Ribs & Pineapple Rice

Spicy, sweet, jerk sauce-coated pork ribs are just one of those things that make your inner foodie smile as it reaches the table. Paired with coriander & pineapple dotted rice, flavoured with jerk seasoning, and a charred corn & cabbage slaw, you won’t be able to wipe the smile off your face – only the … Read more

Roasted Beet Salad & Pork Schnitzel

A spiced crumb-coated pork schnitzel shares a plate with oven-roasted beetroot, tossed together with creamy and zesty cabbage. Finished with a nutty crunch of toasted almonds. It’s the simple things in life that count, Chef!

Cheese & Salami Bagel

Your boujee bagel lunch awaits, Chef! In only 5 mins, you will be savouring a warm bagel with notes of dijon mustard, crunchy greens, salty salami, creamy cheese & briny pops of gherkins.

Porky BLT Salad

A deconstructed BLT sandwich, made into a salad! Featuring all the well-loved familiar flavours, such as crispy bacon, fresh greens, tangy tomato, creamy avo, and crumblings of feta. Elevated with a bacon & honey-mustard dressing, crispy sourdough croutons, and toasted almonds.

Charred Corn & Spicy Pork Neck

A Tex-Mex inspired salad with all the trimmings! Fresh green leaves are tossed with dots of charred corn, yummy fried beans, tomatoes, and jalapeño pieces. Topped with butter-basted pork slices and drizzled with a lime-flavoured sour cream. All garnished with creamy feta and fresh coriander.

Chorizo & Crispy Potatoes

Today we’re transporting your kitchen to Spain with a rich, tangy, tomato-based patatas bravas sauce. This layered liquid, featuring smoky chorizo & paprika, will be poured over golden-roasted baby potatoes and sprinkled with charred corn & fresh parsley.

Chickpea Salad & Crispy Bacon

A bowl of bulgur wheat is loaded with herby chickpeas, crispy bacon bits, tomatoes, piquanté peppers, and fresh oregano. Drizzled with a zesty yoghurt dressing for added richness. Super quick but super delicious!