Pastrami Bagel

Are you a foodie that loves scrolling through TikTok? Then you’ve probably seen the viral chopped bagel trend, which is bringing bagels back in the spotlight – where they belong! So enjoy an on-trend lunch with salty pastrami, briny gherkins & mustard-mayo smear on a warm bagel today, Chef!

Pastrami Bagel

with gherkins & mustard mayo

Hands on Time: 5 - 8 minutes

Overall Time: 5 - 8 minutes

Ingredients:

  • Gherkins
  • Kleinskys Everything Bagel
  • Kleinskys Everything Bagels
  • Mustard Mayo
  • Salad Leaves
  • Sliced Beef Pastrami

From your kitchen:

  • Water
  • Seasoning (salt & pepper)
Photo of Pastrami Bagel
  1. GRAB THE BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. SMEAR, TOP, SAVOUR

    Smear the mustard mayo over the bagel. Top with the rinsed salad leaves, the pastrami, and the sliced gherkins. Season and close up. YUM, Chef!

  • Kleinskys Everything Bagel - 1

  • Mustard Mayo - 30ml

  • Salad Leaves - 10g

  • Sliced Beef Pastrami - 1 unit

  • Gherkins - 20g

  1. GRAB THE BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. SMEAR, TOP, SAVOUR

    Smear the mustard mayo over the bagel. Top with the rinsed salad leaves, the pastrami, and the sliced gherkins. Season and close up. YUM, Chef!

  • Kleinskys Everything Bagels - 2

  • Mustard Mayo - 60ml

  • Salad Leaves - 20g

  • Sliced Beef Pastrami - 2 units

  • Gherkins - 40g

  1. GRAB THE BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. SMEAR, TOP, SAVOUR

    Smear the mustard mayo over the bagel. Top with the rinsed salad leaves, the pastrami, and the sliced gherkins. Season and close up. YUM, Chef!

  • Kleinskys Everything Bagels - 3

  • Mustard Mayo - 90ml

  • Salad Leaves - 30g

  • Sliced Beef Pastrami - 3 units

  • Gherkins - 60g

  1. GRAB THE BAGEL

    Heat the bagel halves in a microwave until softened, 15 seconds. Alternatively, toast in a toaster. Allow to cool slightly before assembling.

  2. SMEAR, TOP, SAVOUR

    Smear the mustard mayo over the bagel. Top with the rinsed salad leaves, the pastrami, and the sliced gherkins. Season and close up. YUM, Chef!

  • Kleinskys Everything Bagels - 4

  • Mustard Mayo - 120ml

  • Salad Leaves - 40g

  • Sliced Beef Pastrami - 4 units

  • Gherkins - 80g

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