Munch on a satisfying lunch that offers crunch from the fresh greens and a bunch of flavours from salty salami, flakes of creamy grated cheddar, and a briny but sweet olive marmalade. Served on a warm ciabatta roll.
Salami & Olive Marmalade Sarmie
Salami & Olive Marmalade Sarmie
with mature cheddar & peppery rocket
Hands on Time: 5 - 8 minutes
Overall Time: 8 - 10 minutes
Ingredients:
- Chaloner Olive Marmalade
- Ciabatta Roll/s
- Ciabatta Rolls
- Grated Cheddar Cheese
- Green Leaves
- Sliced Beef Salami
From your kitchen:
- Seasoning (salt & pepper)
- Water
ON A ROLL
Heat the roll/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
SIMPLE BUT SATISFYING
Smear the marmalade over the bottom half of the roll/s, and top with the salad leaves, the salami, and the cheese. Enjoy!
Ciabatta Roll/s - 1
Chaloner Olive Marmalade - 15ml
Green Leaves - 10g
Sliced Beef Salami - 1 pack
Grated Cheddar Cheese - 25g
ON A ROLL
Heat the roll/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
SIMPLE BUT SATISFYING
Smear the marmalade over the bottom half of the roll/s, and top with the salad leaves, the salami, and the cheese. Enjoy!
Ciabatta Roll/s - 2
Chaloner Olive Marmalade - 30ml
Green Leaves - 20g
Sliced Beef Salami - 2 packs
Grated Cheddar Cheese - 50g
ON A ROLL
Heat the rolls in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
SIMPLE BUT SATISFYING
Smear the marmalade over the bottom half of the rolls, and top with the salad leaves, the salami, and the cheese. Enjoy!
Ciabatta Rolls - 3
Chaloner Olive Marmalade - 45ml
Green Leaves - 30g
Sliced Beef Salami - 3 packs
Grated Cheddar Cheese - 75g
ON A ROLL
Heat the rolls in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
SIMPLE BUT SATISFYING
Smear the marmalade over the bottom half of the rolls, and top with the salad leaves, the salami, and the cheese. Enjoy!
Ciabatta Rolls - 4
Chaloner Olive Marmalade - 60ml
Green Leaves - 40g
Sliced Beef Salami - 4 pack
Grated Cheddar Cheese - 100g
Frequently Asked Questions
What is the preparation time for Salami & Olive Marmalade Sarmie?
The preparation time for Salami & Olive Marmalade Sarmie with mature cheddar & peppery rocket is between 5 and 8 minutes.
What is the total time required to make Salami & Olive Marmalade Sarmie with mature cheddar & peppery rocket?
The total time required to make Salami & Olive Marmalade Sarmie with mature cheddar & peppery rocket is between 8 and 10 minutes.
How many servings does Salami & Olive Marmalade Sarmie provide?
4 servings
What are the main ingredients in Salami & Olive Marmalade Sarmie?
Chaloner Olive Marmalade, Ciabatta Roll/s, Ciabatta Rolls, Grated Cheddar Cheese, Green Leaves, Sliced Beef Salami
What is the nutritional information of Salami & Olive Marmalade Sarmie?
Calories: 586, Carbs: 50 grams, Fat: grams, Protein: 26.4 grams, Sugar: 3.3 grams, Salt: 1496 grams
How do I prepare Salami & Olive Marmalade Sarmie?
SIMPLE BUT SATISFYING: Smear the marmalade over the bottom half of the roll/s, and top with the salad leaves, the salami, and the cheese. Enjoy! ON A ROLL: Heat the roll/s in a microwave until softened, 15 seconds. Allow to cool slightly before slicing and assembling.
What should be prepared from my kitchen to make Salami & Olive Marmalade Sarmie?
Chaloner Olive Marmalade, Ciabatta Roll/s, Ciabatta Rolls, Grated Cheddar Cheese, Green Leaves, Sliced Beef Salami
How many calories does Salami & Olive Marmalade Sarmie have?
586 calories
How much fat content does Salami & Olive Marmalade Sarmie have?
grams