Every year, you’ll spend over 2 000 hours on work. Luckily, that also means lots of chances to have a super satisfying UCOOK lunch, like this rich cannellini bean, salty salami, & tangy tomato salad, made with honey-mustard dressing.
Tangy White Bean & Salami Salad
Tangy White Bean & Salami Salad
with cucumber & a honey-mustard dressing
Hands on Time: 5 - 10 minutes
Overall Time: 5 - 10 minutes
Ingredients:
- Cannellini Beans
- Crispy Onion Bits
- Cucumber
- Honey-Mustard Dressing
- Salad Leaves
- Sliced Pork Salami
- Tomato
- Tomatoes
From your kitchen:
- Salt & Pepper
- Water
TOSS & TOP
In a bowl, toss together the shredded Salad Leaves, the drained beans, the diced Cucumber, the diced Tomato, and the Crispy Onion Bits. Top with the chopped salami and drizzle over the Honey-Mustard Dressing. Stunning, Chef!
Salad Leaves - 40g
Cannellini Beans - 60g
Cucumber - 50g
Tomato - 1
Crispy Onion Bits - 20ml
Pork-salami/" title="View all our recipes with Sliced Pork Salami at eCook">Sliced Pork Salami - 1 unit
Honey Mustard Dressing - 40ml
TOSS & TOP
In a bowl, toss together the shredded Salad Leaves, the drained beans, the diced Cucumber, the diced Tomato, and the Crispy Onion Bits. Top with the chopped salami and drizzle over the Honey-Mustard Dressing. Stunning, Chef!
Salad Leaves - 80g
Cannellini Beans - 120g
Cucumber - 100g
Tomatoes - 2
Crispy Onion Bits - 40ml
Pork-salami/" title="View all our recipes with Sliced Pork Salami at eCook">Sliced Pork Salami - 2 units
Honey Mustard Dressing - 80ml
TOSS & TOP
In a bowl, toss together the shredded Salad Leaves, the drained beans, the diced Cucumber, the diced Tomato, and the Crispy Onion Bits. Top with the chopped salami and drizzle over the Honey-Mustard Dressing. Stunning, Chef!
Salad Leaves - 120g
Cannellini Beans - 180g
Cucumber - 150g
Tomatoes - 3
Crispy Onion Bits - 60ml
Pork-salami/" title="View all our recipes with Sliced Pork Salami at eCook">Sliced Pork Salami - 3 units
Honey Mustard Dressing - 125ml
TOSS & TOP
In a bowl, toss together the shredded Salad Leaves, the drained beans, the diced Cucumber, the diced Tomato, and the Crispy Onion Bits. Top with the chopped salami and drizzle over the Honey-Mustard Dressing. Stunning, Chef!
Honey Mustard Dressing - 160ml
Pork-salami/" title="View all our recipes with Sliced Pork Salami at eCook">Sliced Pork Salami - 4 units
Crispy Onion Bits - 80ml
Tomatoes - 4
Cucumber - 200g
Cannellini Beans - 240g
Salad Leaves - 160g
Frequently Asked Questions
What is the preparation time for Tangy White Bean & Salami Salad?
The preparation time for Tangy White Bean & Salami Salad with cucumber & a honey-mustard dressing is between 5 and 10 minutes.
What is the total time required to make Tangy White Bean & Salami Salad with cucumber & a honey-mustard dressing?
The total time required to make Tangy White Bean & Salami Salad with cucumber & a honey-mustard dressing is between 5 and 10 minutes.
How many servings does Tangy White Bean & Salami Salad provide?
4 servings
What are the main ingredients in Tangy White Bean & Salami Salad?
Cannellini Beans, Crispy Onion Bits, Cucumber, Honey-Mustard Dressing, Salad Leaves, Sliced Pork Salami, Tomato, Tomatoes
What is the nutritional information of Tangy White Bean & Salami Salad?
Calories: 482, Carbs: 28 grams, Fat: grams, Protein: 16 grams, Sugar: 10.5 grams, Salt: 1383.7 grams
How do I prepare Tangy White Bean & Salami Salad?
TOSS & TOP: In a bowl, toss together the shredded salad leaves, the drained beans, the diced cucumber, the diced tomato, and the crispy onion bits. Top with the chopped salami and drizzle over the honey-mustard dressing. Stunning, Chef!
What should be prepared from my kitchen to make Tangy White Bean & Salami Salad?
Cannellini Beans, Crispy Onion Bits, Cucumber, Honey-Mustard Dressing, Salad Leaves, Sliced Pork Salami, Tomato, Tomatoes
How many calories does Tangy White Bean & Salami Salad have?
482 calories
How much fat content does Tangy White Bean & Salami Salad have?
grams
Woolies Products in this dish
