LAVISH BEEF RUMP

Chunky mushrooms bathed in crème fraîche are always a perfect fit for juicy rump. We bring a restaurant quality dish to your own kitchen with one of the world’s most treasured steak-and-sauce combos.

Glazed Pork & Roast Veg

Cranberry & red wine glazed pork is served with crispy roasted butternut and juicy beetroot infused with thyme. Served with a fresh feta salad. A simple yet divine dinner awaits you!

Silky Bell Pepper Sauce & Beef

Notes of smoked paprika, rich beef stock, and creamy crème fraîche come together to form the flavoursome sauce of this dish. By adding fried onion, peppers & juicy beef strips, the dish is elevated to ‘can’t put my fork down’ delicious. Sided with a smooth carrot mash for substance and an almond & greens salad … Read more

Bechamel Beef Bake

Layers of creamy bechamel sauce, browned Wagyu beef mince dotted with onions & carrots and covered in a rich stock and tangy tomato passata, and shredded kale. A generous portion of this beautiful beef bake will be sided with a nutty green salad to balance the richness. Let’s get cooking, Chef!

Harry Hartman’s Rump & Rosemary

You can look forward to a great plate of food today, Chef. Rich, balanced, and satisfying. A vegetable medley of carrots, onions & radishes is oven roasted with green beans. Steak is seared to perfection and elevated with butter & fresh rosemary. After drizzling with pan juices, the dish is finished with sprinklings of Italian-style … Read more

Japanese-style Seared Beef

Don’t you just love it when a recipe requires easy prep and minimal time in the kitchen, but still results in a delicious plate of food? On a bed of fluffy basmati rice comes slices of seared beef, basted with a special UCOOK Japanese dressing. Sided with pickled cucumber & carrot and finished with toasted … Read more

Charred Pineapple & Beef Burger

Send your tastebuds into overdrive with this tropical twist on a classic beef burger. A toasted burger bun is smeared with honey mustard mayo topped with tender beef patties, sliced tomato, a charred pineapple ring, and crumbled feta. Accompanied by a loaded salad packed with pickled carrot ribbons, crispy chickpeas, and dried mango.

Chermoula Beef Mince & Aubergine

Perfectly oven-roasted aubergine halves form a savoury base and are topped with mouthwatering mince, enriched with chermoula & tomato paste. A dollop of chive-infused yoghurt adds a creamy finish. Plated with a side of chickpea salad and a sprinkle of chopped dates.

Simple Beef Meatloaf

This meatloaf recipe requires minimal effort, yet provides maximum taste. Mouthwatering beef mince is married with fresh veggies, plus a good dollop of tomato sauce and a splash of worcestershire sauce. Once cooked, this meatloaf is plated with a side of crunchy salad and baby potatoes.

Spicy Asian BBQ Beef Salad & Fries

Asian BBQ sauce-covered beef strips are dished up on a salad medley made from fresh greens, charred corn and carrot ribbons. This is topped with pickled ginger, coriander & spring onion. Sided with crispy thick-cut fries.