A simple, stunning, and scrumptious dinner! Succulent strips of beef are tossed in an Arrabiata sauce with silky strands of pasta. Loaded with Kalamata olives and chilli flakes, this dish will comfort your soul and ignite your taste buds!
A tasty, rich and soul-warming stew for a chilly winter night! Ostrich is cooked until tender and then added to a glistening tomato sauce packed with carrot olives, pickled peppers, and spinach. It is served over fluffy brown rice topped with sprinklings of fresh parsley.
Give your social media followers something to taco ‘bout, Chef! Get the likes and comments going as you post a picture of your mouthwatering Mexican plate: fluffy jasmine rice topped with browned ostrich mince, featuring pops of corn & black beans. Sided with creamy avo, a drizzle of sour cream, a kick of jalapeno chilli … Read more
Wraps are always simple & easy, so why not give this Asian-inspired one a go! We give you beef strips tossed in sweet chilli sauce, wrapped up in a toasted tortilla with pickled cabbage & carrot, cucumber and chopped peanuts.
It doesn’t get quicker & easier than this, Chef! Simply heat up our signature decadent creamy butter chicken. All that’s left to do is to cook the rice, throw together a quick sambal, and toast the naan. Chop-chop!
A super simple, yet totally delicious dinner. Homemade fries and Cajun-spiced chicken wings are oven roasted until perfectly golden and crispy. Served with a fresh sunflower seed salad and elevated with a chive crème fraîche drizzle.
Pork kassler pieces & pineapple chunks are threaded onto a skewer and fried until crispy & charred, before being basted with sweetened apple juice. Sided with oven-roasted carrot wedges, and served with a mustard & pineapple salad. Sounds kebab-solutely amazing!
Riavvolgere, which means to wrap in Italian, will be adoring your dinner plate tonight. These spinach & ricotta-filled ravioli will be accompanied by seared beef strips, tangy sun-dried tomatoes & fresh basil, all coated in a delicious garlic & cream sauce.
When we say creamy, we mean it – featuring tzatziki plus a luscious yoghurt & sun-dried tomato sauce to coat everything inside the toasted flatbread. Now roll up the flatbread, roll up your sleeves, and get stuck in.
Naan can compare with this meal, Chef. That’s because you would expect straightforward flavours with a recipe this quick & easy, but be ready to be pleasantly surprised with intricate Indian flavours in the butter chicken, sided with a refreshing tomato sambal and buttery naan. The raita brings everything together for a palate-pleasing plate.