This pistachio-crusted chicken is super crisp and juicy with a nutty and crunchy breading. Served with a loaded bulgur salad bejewelled with tart tomatoes and sweet dried apricots & cranberries. Garnished with fresh parsley and a crumbling of rich goat’s cheese. Heaven!
Juicy butter-basted chicken breast is served alongside oven-roasted carrots & baby potatoes coated in grated Italian-style hard cheese & paprika spice. Sided with a classic feta & olive salad. All that’s left is to add the spicy honey mayo, and you’ve got yourself a winner!
This pork dish is the same same, but different, Chef! You will still get your perfectly cooked, golden-brown pork belly but covered in a Savanna Neat, orange juice, dijon mustard & honey sauce. It’s basically like a whisky-flavoured OJ, but for your plate… Served with roasted cabbage & onion, a mayo drizzle and fresh coriander.
Opa, Chef! Your culinary talent, combined with this memorable recipe, will produce a Greek feast for dinner tonight. Pan-toasted slider buns are smeared with creamy tzatziki and loaded with homemade lamb mince patties, silky-sweet caramelised onion, dill-pickled cucumber & onion, and a Greek feta, tomato & olive salsa. Garnished with delicate dill.
Beautiful, succulent sirloin served with dreamy potato mash, and charred green beans that have been fried in garlic. It is finished off with a sweet and sticky balsamic reduction, fried feta morsels and crunchy walnuts.
Knowing some French comes in very handy in the culinary world. Plus, it sounds so fancy, Chef! Café au lait means ‘coffee with milk’ in French. Today, the ‘Au lait’ part will be crème fraîche. This fantastic French sauce will be poured over seared venison slices, which is accompanied by potato mash and buttery broccoli. … Read more
If you want to pull out all the stops for dinner tonight, this is the recipe for you, Chef! A glossy berry & sweet wine syrupy sauce, infused with fresh rosemary, is poured over browned leg of lamb slices. Served with crispy smashed baby potatoes and a delicately pickled tomato & onion salad.
Think of everything you love about a juicy beef burger. Now think of some of the delicious flavours of Mexican food that tingles your tastebuds. Now combine your food dream into a reality! A toasted burger bun is topped with fresh greens, tangy tomato slices, a melted-cheese beef patty, and generous slatherings of homemade guacamole. … Read more
Crispy & crumbed cauliflower is fried to golden perfection and served with a spicy Asian sweet chilli sauce for dunking. Sided with a creamy & crunchy cabbage slaw. It’s an absolute banger, Chef!
A vegetarian feast that expertly balances smooth and crunchy. A silky smooth potato mash accompanies chilli panko breadcrumb-coated aubergine slices. Elevated with a zesty apple & greens salad, which is finished with Italian-style hard cheese ribbons, pan-roasted walnuts, and sweet cranberries.