One-tray Greek Chicken Bake

A one-tray dinner with no fuss! Chicken, onion, baby tomatoes & baby potatoes are roasted in a flavourful stock and finished off with a crumble of Danish-style feta and a sprinkle of fresh oregano.

Thai Chicken Skewers

Today your reward will be more than just praise around the dinner table. Savour your handiwork with this expertly balanced meal that makes every ingredient pop: from the golden onion & chicken skewers, the umami-fied coconut milk & curry paste sauce, the fresh carrot & cabbage with broccoli salad, and even the crunchy toasted peanuts, … Read more

Cornflake Chicken Tenders

Crispy fried chicken tenders crusted in crushed cornflakes are served with roasted sweet potato wedges, charred corn salad, and a lip-smacking pesto-mayo. Utterly delicious!

Nitída’s Herby Stuffed Chicken

Sensational! This is how you will soon describe this meal, Chef. A golden roasted chicken breast is filled with flavour in the form of tangy sun-dried tomatoes & bubbling mozzarella cheese. Enjoyed with a broccoli & cauliflower salad with almonds, NOMU Italian Rub-spiced potato, and a Pesto Princess Basil Pesto drizzle. Best served with the … Read more

Spicy Chipotle Chicken & Sweet Potato

A coconut sugar & lime juice dressing coats bright green green beans, cooling cucumber & crispy greens. This ultra refreshing salad adds a brightness to the plate, while the oven-roasted sweet potato ensures the savoury satiation and the BBQ-chipotle-chilli sauce that covers the chicken mini fillets brings the wow factor.

Kimchi Ranch Dressing & Chicken Wings

If you ever get a request for chicken wings, this is the recipe to pull out, Chef! Not only will you be serving homemade, freshly made polenta cornbread (don’t worry – it’s super easy to make), but crispy, BBQ-coated chicken wings, and creamy Kewpie mayo kimchi dressing for dunking.

Grilled Pepper Chicken & Roasted Veg

From the mountains of the Szechuan province in China, we’re bringing you the szechuan pepper (which is actually a berry, Chef!). Despite its intimidating name, it’s not a spicy flavour but rather citrusy. This exotic spice will elevate butter-basted chicken breast, sided with a walnut & feta salad and oven-roasted veggie medley.

Beef & Creamy Corn Chowder

Ready to chow on some seared beef and lightly charred corn chowder, Chef? Every spoonful will satisfy with a rich chicken stock made with fresh cream, dotted with silky leeks, earthy spinach, sweet corn, beef strips & fresh thyme. Garnished with almonds for crunch.

Mediterranean Chicken & Millet

Millet has been grown in Africa for the past 10 000 years. That’s why it has so many local names: uphoko, nyalothi, ntweka, babala, muvhoho, or amabele to name a few. This gorgeous grain will be loaded with cucumber, basil, onion & lemon juice, then topped with chicken slices and completed with a zesty sour … Read more

Chicken & Kimchi Wraps

Toasted tortillas are loaded with spicy kimchi, cooling cucumber, sharp spring onion & fresh greens with a zestiness infused by lemon juice. Slices of crispy chicken are dolloped with a sweet-sour kewpie mayo and fancified with dots of sesame seeds.