Al dente egg noodles, browned kassler pork, and earthy broccoli are coated in a peanut butter-based sauce with a kick of chilli oil. Finish with a drizzle of zesty lime juice and toasted peanuts. Let’s slay this satay, Chef!
Spaghetti, lasagne, macaroni. These pastas feature in most South African homes. We think it’s time to shake things up by making the springy, velvety, and highly underutilised orzo pasta a recipe staple. Joining the pasta party are browned pork mince, sun-dried tomato, peas & onion flakes – all coated in a tangy tomato & Italian-spiced … Read more
These pork sausages are bursting with flavour, while colcannon (an Irish dish of mashed potato & spinach) plus silky gravy completes the feeling of comfort.
Nothing beats a good ol’ plate of bangers and mash. Our version consists of golden pork sausages and a silky onion gravy. Completed by smooth mash and a zesty side salad. Fancy a plate?
Okonomiyaki are pan-fried pancakes loaded with cabbage. Our take is topped with pork belly pieces doused in a sticky soy, honey & orange sauce. Garnished with pickled ginger & fresh coriander, and served with Kewpie mayo. Japan in your kitchen!
Pure comfort food with a Cajun kick! Flavoursome loaded rice with crispy pork belly is drizzled with a spicy gravy, and elevated with a sprinkle of chives & a squeeze of lemon juice. Completely irresistible.
Bouncy, steamed bao buns brimming with hoisin-infused pork mince and pickled cucumber & red onion. Sprinkled with fresh coriander & poppin’ sesame seeds. Looks gourmet, tastes gourmet, but straight outta your own kitchen, Chef!
Tender pork ribs are doused in Chinese five-spice before being basted with a sweet & smoky Asian BBQ sauce. Fresh chilli and sesame seeds are sprinkled over the top for extra kick and crunch, while fried rice loaded with carrot flecks and fresh coriander is served alongside.
A rich & delicious rosemary-garlic sauce is spooned over juicy pan-fried pork neck steak slices. Served on a bed of orzo loaded with charred broccoli & carrot, and flecks of sweet sun-dried tomatoes. A simple yet indulgent dinner. Eat your heart out, Gordon Ramsey!
Not only is it quick & easy, but this recipe is bang-on with its flavours. Plus, you won’t have a lot of dirty dishes with this one-tray wonder. A bed of brown rice is topped with an oven-roasted butter bean medley that has been smothered in a wonderfully rich tomato passata sauce and then the … Read more