Ostrich Steak & Herby Roasted Butternut

Here’s a lean twist on the classic dinner duo of steak and red wine sauce. Seared ostrich, basted with spices, is served with sweet roasted butternut and a fresh green leaf and sunflower seed salad.

Taphuis Homegrown Wagyu Burger

This local-is-lekker burger is truly something special with its juicy South African wagyu patty, artisanal burger bun, and indulgent toppings of That Mayo and caramelised red onion. Served with oven-baked chips, gherkins, and crisp lettuce. And, we remembered Melrose!

BRAAI-STYLE BEEF FILLET

The beef fillet and the braai: a timeless South African love story. Bring the braai to your dinner table with this luxuriously tender, buttery, lean cut of meat, a creamy sauce, warm bulgur wheat with roast tomatoes, and a classic avo salad. Or, get out the coals and take this family feast to the braai!

Spanish Beef Skewers

This dish is so simple it will be done in no time. Grilled veg and Spanish-inspired beef skewers pair perfectly with a super fresh basil pesto salad. Ideal for braai night if you’re feeling festive. Rainy night? This one works well in the oven too!

Vietnamese Beef Vermicelli Salad

Juicy beef strips are marinated in fragrant and flavourful lemongrass, ginger, garlic, chilli, oyster sauce, fish sauce, and lime juice. Served with a fresh vermicelli & cabbage salad, quick pickled cucumbers, & aromatic herbs. Hello summer!

Mushroom & Beef Tagliatelle

Succulent beef rump strips are cooked to perfection before being smothered in a creamy and delicious white wine & mushroom sauce. Enhanced with spinach for vibrancy and sunflower seeds for crunch, this dish has the perfect balance of textures, flavours and pizzazz!

Beef Sirloin & Crumbed Mushrooms

We love to order them when we go out, but have you ever tried making crumbed mushrooms at home? It’s easier than you think! Pair them with delicious slices of pan-fried sirloin steak and a fresh green leaf & toasted almond salad, and you have yourself a glorious weeknight dinner!

Beyond-fabulous Balsamic Beef Fillet

Beautiful succulent fillet served with dreamy sweet potato mash, and charred green beans that have been fried in garlic heaven. It is finished off with a sweet and sticky balsamic glaze, fried feta morsels and crunchy walnuts.

Classic Rump & Peppercorn Sauce

There’s nothing like steak and creamy peppercorn sauce to keep you feeling invigorated! Here, this timeless dinner is at its best with free-range beef rump and an unbeatable rainbow peppercorn, garlic, and crème fraîche sauce.

Healthy Satay Beef Skewers

A bed of silky noodles topped with juicy beef skewers, drizzled with homemade silky satay sauce, sided with fresh slaw, and sprinkled with spring onion. What a night!