Chicken Bolognese Bake

A hearty and delicious weeknight dinner that will warm your soul and satisfy every taste bud! Chicken mince is cooked down with carrots, celery and onion to create a rich bolognese. This divine bolognese sauce is then poured over tender baby potatoes before being sprinkled with cheese and baked to bubbling perfection!

Sweet ‘n Sour Swordfish

Crispy swordfish fillet is served with tender egg noodles coated in a tasty sweet & sour pickled pepper and pineapple sauce. This dish is finished off with crunchy chopped peanuts and aromatic fresh coriander. The perfect balance of flavours and textures!

Butter-basted Beef & Hasselback Potato

Tender beef steak is basted in butter & thyme, and served alongside a deliciously crispy hasselback potato and a baby tomato salad. It’s a classic the entire fam will love, Chef!

Boschendal Shredded Duck Tacos

Soft corn tortillas are transformed into crunchy taco shells right before your eyes! They are then packed with delicious saucy shredded Hoisin duck, crunchy radish rounds, and fresh green leaves. You won’t believe how tasty and easy this dish is!

Beef Sirloin au Poivre

A sirloin to top all other sirloins! This juicy piece of steak is served with dreamy pan-fried slices of potato & onion, tomatoes, and a lush brandy & black peppercorn sauce. Luxury on a plate!

Smoked Trout Kedgeree

Smoked trout laced through a glorious mixture of golden turmeric rice, fresh tomatoes & peas. Taken to the next level with curried mayo & nutty almonds. This is a wholesomely homestyle golden delicious dish bound to take first prize every time!

Zippy Ostrich Bobotie

A super simple yet tasty dish in honour of a traditional South African favourite. Fragrant layers of spiced ostrich mince are embedded with golden sultanas, caramelised onion and carrots. It has a soft turmeric egg topping, and is served with bulgur wheat and a tomato & pea salsa on the side.

Panko-crumbed Pork Schnitty

Smooth and buttery mashed potatoes are served with a crispy golden crumbed pork schnitzel, sautéed cabbage and a fresh radish & green leaf salad. Sprinkled with sunflower seeds for a crunchy finish, you’ll love everything about this dish!

Creamy Bacon & Brussel Sprouts Gratin

This soul-warming creamy bacon and charred brussel sprout gratin hits the spot every time! Creamy, crispy, warm and delicious. Perfectly sided with a roasted carrot, green leaves and toasted golden almond flakes. Have we convinced you yet?

Ravishing Chorizo Risotto

Enjoy this delicious tomato-based risotto, cooked with crème fraîche for a creamy finish and mixed with crispy chorizo for deliciousness in every bite! Topped with Italian-style hard cheese and served over a bed of fresh spinach. It really doesn’t get any better than this!