Ham, Onion Marmalade & Cheese Ciabatta
Mozzarella cheese melts into salty ham, a delicious onion marmalade & dots of fresh chives. This is all going to happen inside a ciabatta roll before adorning your lunch plate. You’re welcome, Chef!
Meal Category: Lunch Premium
Avo & Carrot Pickle Bagel
If you think bagels are a savoury version of doughnuts, we will forgive you this food faux pas – but only if you right this wrong by trying out our smashed avo & cottage cheese bagel for lunch. A carrot pickle brings the snappy-sweet taste to make this your first and favourite bagel recipe.
Portuguese Smoked Chicken Roll
Your finger-licking lunch awaits, Chef! A warm brioche bun is filled with prego sauce-covered shredded chicken, cooling rounds of cucumber & creamy yoghurt. Prepare yourself for envious stares wherever you eat this.
Plum Jam & Beef Salami Sandwich
Sweet meets sour, spicy & salty in this sophisticated lunch sandwich. Salty rounds of beef salami are layered on top of smooth cream cheese, a plum jam dotted with chilli flakes & fresh, crispy greens and nestled inside warm slices of sourdough bread.
Red Pepper Pesto Turkey Hummus Wrap
If you’ve had a drab day at work so far, lunch is about to brighten your day, Chef! A soft tortilla is wrapped around cooling cucumber, slices of smoked turkey breast, crisp greens, a Pesto Princess Red Pepper Pesto-mayo sauce & a scattering of Old Stone Mill Everything Bagel Spice Blend.
Tuna, Caper & Dill Wrap
Imagine a delicious tuna salad, dotted with briny capers, crunchy cucumber, delicate dill, dollops of a Pesto Princess Basil Pesto-infused mayo with fresh greens, and a crispy onion sprinkle – all wrapped into a tasty tortilla. Your culinary dream is now a reality, Chef!
Ham Flatbread Foldover
Wish you were rather travelling the globe today instead of working on that 200-slide presentation, Chef? Take your tastebuds on a culinary tour, from India, Greece, to Italy with this ham, feta, tzatziki & piquanté peppers naan foldover.
Smoked Chicken Greek Salad
When your colleague asks, “What’s for lunch today?”, you want to proudly answer: “A freshly made smoked chicken salad, with tangy tomato, rounds of cucumber, dots of briny olives, creamy crumbles of feta, and a special UCOOK salad dressing.”
Ham Caprese Croissant
Named in French for its crescent shape resembling the moon, you will be dreaming about this croissant lunch tonight after tasting the combination of flaky croissant, herbaceous Pesto Princess basil pesto, salty ham & creamy mozzarella.
Smoked Trout Open Sandwich
Tired of tired-looking canteen sandwiches? Then stop leaving lunch to chance and start spoiling yourself with a freshly made trout sandwich, layered with cream cheese, pickled onions, briny capers & fresh dill. This will all be beautifully displayed on a warm slice of sourdough bread.