Sun-dried Tomato Bagel
The layer of sweetness starts with creamy mascarpone cheese and continues with a drizzle of honey. Tangy sun-dried tomato brings the balance and crispy onion bits the crunch. Nestled instead a warm Kleinsky Sesame Bagel.
Meal Category: Lunch Saver
Feta Cheese & Chilli Tomato Jam Toast
Redefine the expectations that cheese & tomato toast create by using creamy Danish-style feta cheese, a spicy chilli tomato jam, tangy rounds of tomato and fresh greens. This is sure to become your new favourite lunch, Chef!
Beetroot, Feta & Honey-mustard Salad
Earthy beetroot is balanced with creamy crumblings of feta and complemented with tart apple slices. Tossed with fresh greens, coated in a sweet honey-mustard dressing. This salad is a lunch to look forward to, Chef!
Tahini Labneh & Honey Toast
Traffic on the way to work put you in a bad mood, Chef? Turn that frown upside down with a very fancy and exotic lunch consisting of toasted health bread smeared with a tahini labneh spread, a Middle Eastern mix of nutty and cheesy flavours. Drizzled with honey and finished with sweet dried pears and … Read more
Tuna & Olive Salsa Toast
You’ll be making a mistake if you assume this is just a standard tuna sandwich, Chef! Elevated with a chilli flake-dotted mayo, tuna chunks are coated in this delicious creaminess, spooned onto toasted health bread and layered with pops of green & kalamata olives with crunchy salad leaves.
Smashed Edamame & Pea Pita Pockets
Your colleagues will be green with envy when you proudly savour this gorgeous lunch at work. A creamy, tahini-infused, smashed edamame bean & pea mixture fills warm pita pockets. Adorned with strands of pickled onion and little dots of bright green parsley.
Pecan & Grape Salad
If you understand how to combine the right flavours and textures, you don’t need lots of ingredients to get that ‘wow’ factor. This recipe proves that, Chef! Pops of sweet grapes, nutty pecans, crunchy chickpeas, & crunchy greens are coated in a sweet-lemony yoghurt dressing.
Mediterranean Lunch Bowl
Take a break from the mad rush of the modern work day by transporting your taste buds to the shores of the Mediterranean Sea. Healthy, tasty, and natural, this loaded couscous bowl captures what makes this cuisine so satisfying. Featuring briny olives, cooling cucumber, tangy tomato, creamy feta, and a special UCOOK lemon vinaigrette.
Smashed Avo on Sourdough
We just know you will smash this one out of the park, Chef! Sourdough bread is smeared with a lemon juice-infused smashed avo topping and crumblings of creamy feta. Drizzle with a rich balsamic reduction, sprinkles of Old Stone Mill Everything Bagel Spice and a lovely lunch awaits.
Cucumber & Spicy Pineapple Salad
Your lunch break should be a tasty time-out, so a mouthwatering meal like this is non-negotiable! Steamed couscous is tossed with sweet pineapple, cooling cucumber, pickled onion, spicy jalapenos, creamy feta and garnished with fresh coriander. The sweet & spicy dressing brings the savouriness together with a note of sweet heat.