CREAMY BUTTERNUT PASTA
Dazzlingly fresh, egg-free pasta with a smooth sauce of roast butternut and cashew cream cheese, sprinkled with breadcrumbs and sun-dried tomatoes. This ‘creamy’ delight is totally vegan!
Meal Category: Vegetarian
Mediterranean Puy Lentil Salad
Originating in France, puy lentils are loved for their unique peppery flavour. Here, they’re tossed with baby spinach, blistered tomatoes, Kalamata olives, and a tangy raspberry dressing. Topped with pecans and creamy dollops of ricotta infused with sun-dried tomatoes and mint.
Creamy Thai Satay Noodles
This silky satay sauce has a cashew butter and coconut cream base with notes of lime, garlic, ginger, and chilli. Overflowing with pak choi, roast butternut, and rice noodles, it’s light, fresh, and flavourful – perfect for between seasons!
Classique French Onion Soup
Classics are classics for a reason, and French onion soup is the ultimate classic, comfort dish. Deeply caramelized onions, spiked with the umami-ness of rich mushrooms and a sneaky twist of cannellini beans. The dish is incomplete without a gooey, cheesy gruberg baguette for dipping. Bon appétit, mon chéris!
Knife & Fork Nachos
These ‘nachos’ are made of crisp slithers of roast sweet potato. Jolly taste buds, a full tummy, clean hands, minimal kitchen mess, and the indulgence of melted mozzarella make this a standout dinner!
Cheeky Chargrilled Halloumi
Full of spinach, grilled baby marrow, sun-dried tomatoes, mint, and pesto, this energising salad will have you glowing with content! With the indulgence of halloumi, the warmth of spiced beans, and the nutty bliss of hemp hearts.
Butternut & Coconut Curry Laksa
Light but luscious, this popular Southeast Asian curried noodle soup will fill you up but not weigh you down. Its creamy coconut milk, peanut butter, and tamari sauce will sweep you off your feet, while giant peanuts give you an extra kick of protein.
Creamy Cashew Satay
This satay sauce has a cashew butter and coconut cream base with notes of fresh lime, garlic, ginger, and chilli. Overflowing with pak choi, roast butternut, and silky rice noodles. Light, fresh, and flavourful: a perfect curry for warmer evenings!
SWEET POTATO NACHO FEAST
Turning nacho night on its head using roast sweet potato to form the base of this gem. Black beans, kale, fresh lime, jalapeños, crunchy seeds, and cheese in abundance – this is nach’yo average dish.
BBQ BURRITO BOWL
A bountiful bowl of burrito-style rice with red pepper, onion and black beans. Pump it up with charred baby gem lettuce and sour cream with fresh chives and lime for that invigorating Mexican zing.