With this mouthwatering Italian recipe, we don’t have to say “Buon appetito” because you will definitely have a good appetite after tasting this delightful meal, Chef! Juicy chicken soaks up the rich, tangy vegetable & tomato stock, spiced with NOMU Italian Rub. Layered with nutritious patty pans, green beans & spinach.
This dish is both delicious & easy. That’s because it’s packed full of goodness, starting with charred peppers & red onions, green leaves, oven-roasted butternut chunks, cucumber matchsticks, and caramelised chicken mince. Dollop over the sriracha sauce, fold, and enjoy. That’s a wrap, Chef!
The solution to a long day? A quick dinner packed with delicious flavour, Chef! The foundation is a bed of fluffy rice, which is topped with golden chicken strips elevated with pak choi, edamame beans, garlic, ginger, and a turmeric spice mix. All of this is coated in creamy coconut milk and finished with toasted … Read more
A fluffy bed of millet, a kick of red curry paste, cooling coconut milk & browned chicken chunks. With a dash of ginger, baby spinach, and fresh coriander — it’s a curry packed full of deliciousness!
It’s flavour in a flash, Chef! A bed of fluffy jasmine rice is covered in coconut-cream Thai red curry loaded with browned chicken pieces, baby marrow, spinach, bell peppers, and, most importantly, bags and bags of flavour. Garnish with fresh coriander and you’re good to go.
We’re making mmmarinated chicken today, Chef! Yoghurt, garlic, lemon juice, fresh oregano & a special UCOOK spice mix combine to make this chicken shine! This succulent oven-roasted chicken is sided with a serving of leek & carrot jasmine rice and a zesty sun-dried tomato & cheese shaving salad.
Let’s heat up the kitchen with a mouthwatering chicken breyani, featuring a delectable whole spice mix. Complemented with brown basmati rice for substance, sided with a refreshing coriander yoghurt for balance, and finished with diced tomato for that sweet-tangy flavour.
Give plain chicken breasts an upgrade by stuffing them with yummy cheese & basil, all rolled into a tight cylinder and coated with crispy panko crumbs. This fancy chicken roulade is juicy & packed with so much flavour. Get ready to meet your new favourite dinner party star!
This meal will take you on a taste adventure, from sweet, salty, nutty, briney, and creamy. Your final destination will be pure culinary satisfaction once you’ve tasted the creamy potato mash, which sides golden chicken fillets coated in our very special Asian sauce. Finished with a serving of onion-laced garlic green beans and a sprinkling … Read more
On a bed of soft polenta, elevated with a rich combination of butter, Italian-style hard cheese & crème fraîche, comes slices of golden pan-fried chicken. A creamy crushed green peppercorn, tarragon & brandy sauce is poured over, then garnished with toasted pine nuts. Sided with a simple salad of greens, tomatoes & cheese ribbons to … Read more