Pork Steak & Butternut Mash

This weeknight family dinner is sure to tick everyone’s boxes! Finger-licking sticky pork steak served with a comforting butternut mash topped with crunchy pecans. Sided with a green bean salad & sprinkled with fresh chives for a hit of freshness.

Mouthwatering Chicken & Peri-peri Rice

Get ready to tantalise your taste buds! Tender & succulent chicken pieces are cooked to perfection and drizzled with a prego sauce. Paired with fluffy & flavourful peri-peri rice that has just the right amount of heat. Accompanied by tangy & refreshing lemony green beans to cut through the spice. Are you ready, Chef? Let’s … Read more

Mussel & Leek Risotto

Many people shy away from making risotto at home, but it’s super simple to cook if you have patience & love for food! We’re bringing together classic French flavours using a combination of mussels and creamy leek-filled risotto. Paired with a crisp white wine, this dish is simply delectable!

Steamy Thai Red Beef Curry

Sweet red pepper, zesty lime & fresh mint send this Thai-style beef to dizzying heights of scrumptiousness. Steamed basmati means you’re able to relish every drop of this coconut-laced wonder. Hold on Thai-t!

Jalfrezi Chicken Curry & Poppy Seed Rice

Get that smooth, aromatic Jalfrezi chicken curry experience you’ve been craving. Loaded with green beans and bell peppers, flecked with fresh coriander, and paired with flavourful turmeric and poppy seed rice. This leaves for a dish that’s as comforting as it is beautiful.

Lamb Chops & Creamy Mustard Sauce

Seared lamb chops smothered in a lemony mustard sauce served on a bed of orzo. Sided with roasted gem squash, sprinkled with parsley & squeezed with lemon for a zing. Too good not to order!

Baked Fishcakes & Hasselback

Baked crispy salmon & hake fishcakes dolloped with a zesty dill mayo, sided with a delicious hasselback potato and a sun-dried tomato & cucumber salad. Classic and simple.

Weber’s Huli Huli Hawaiian Chicken

It’s sticky, it’s juicy, and it’s tasty! Chicken drumsticks are roasted in the oven or cooked on the Weber in a Hawaiian-inspired marinade of tomato sauce, soy sauce, rice vinegar, and coconut sugar. Sided with a charred pineapple & veg medley and sprinkled with coriander & spring onion for a kick of freshness.

Leopard’s Leap Velvety Butter Chicken

Get that smooth, aromatic butter chicken curry experience you’ve been craving. Thickened with coconut cream, loaded with spinach, flecked with fresh mint, and paired with nourishing brown basmati rice. This leaves for a dish that’s as comforting as it is beautiful.

Sirloin & Italian Bulgur Salad

Sizzling sirloin slices sit atop an Italian-style bulgur salad loaded with tomatoes, cheese ribbons, lemon zest, and fresh parsley. A final drizzle of balsamic dressing & a squeeze of lemon juice takes the freshness of this dish to new heights.