The UCOOK kitchen has done it again! A uniquely created sauce, made from ingredients packed with umami, will be poured over browned ostrich. Served with steaming jasmine rice dotted with plump peas and pan-fried carrots infused with ginger. Time to savour the flavour, Chef!
Grab your trusty pan and let’s make some crumb-coated pork bites from scratch. These crunchy & mouthwatering marvels are sided with thick-cut golden oven potato chips, a simple green salad, and then everything is drizzled with roasted garlic mayo.
Spice and All Things Nice Tikka Curry Paste permeates into a milk mixture and is cooked until reduced to coat strings of al dente egg noodles, plump peas & golden chicken strips. Garnished with toasted peanuts and herbaceous coriander. This bowl of food feeds the stomach and nourishes the soul, Chef!
This quick & easy Mediterranean-style hummus bowl really is one for the books! It uses bulgur as a base and is topped with tender pieces of fried beef. We’ve added creamy hummus, fresh tomato, crunchy cucumber & a sprinkling of sunflower seeds. A guaranteed winner!
Your claim to culinary fame is inspired by Spain, Chef! Pan-roasted pork bangers, bursting with flavour, are surrounded by a rich tomato sauce layered with NOMU Spanish Rub spices, golden onions & carrots & kidney beans. Scoop up every last drop with crispy ciabattini slices.
Juicy ostrich steak is sided with crispy, oven-roasted fries, creamy sweet chilli mayo for dunking, and a fresh green salad. Say hello to simple, delicious home-cooked food.
Perfectly pan-fried chicken strips are slathered with melted mozzarella and sit atop a fluffy bulgur wheat base. The balsamic-marinated tomato and basil pesto drizzle brings the classic caprese flavour profile together beautifully. Bellissima!
A savoury, saucy mix of tomato sauce, beef mince & fried onion is spooned onto a toasted bun and sided with a fresh salad. Whoever Joe is, you will thank him after tasting this dish, Chef!
Picture a plate piled high with fluffy white basmati rice, generously smothered in curry-spiced ostrich & tomato gravy. Finish it off with a side of zesty cucumber salad and an extra kick of chilli if you’re brave enough!
Give our take on a classic mac ‘n cheese a go! Laden with crispy bacon, piquanté peppers & silky onions – simple never tasted so good!