Dreamy creamy orzo is speckled with wilted spinach and artichoke, a classic flavour combination in mini pasta form! It is served with crispy baked lentil & garlic orbs, and a fresh tomato & oregano salad tossed with lemon juice. Winter has met its match, and it’s this warm and super tasty dish!
Lentils, leeks & broccoli all hug one another inside this dreamy creamy gratin! Topped with oozy bubbly cheese and a crisp panko breadcrumb top coat, this dish truly couldn’t get any better!
A beautiful New Orleans-inspired dish; a soul-warming combination of green peppers, carrots, chilli, black beans and pickled peppers cooked together in a tomato-based sauce with brown basmati rice. Sided with bright yellow corn on the cob for some crunch and sweetness, you’ll want seconds, thirds and fourths!
What do you get when you mix together delicious tandoori-spiced paneer cheese with warm naan bread? A naan-wich! Packed with spicy cheese, chutney, tomato, red onion and a fresh coriander yoghurt, you’ll never look at sandwiches the same again!
Good. Better. Butter Bean Stew! With the seasons shifting, you need a reliable, rich stew recipe for the colder nights ahead. This recipe offers layers of butter beans, tomato passata, quinoa & coconut milk – given extra warmth with the spice of curry leaves & mustard seeds. Grab a bowl, nestle on the couch, and … Read more
This tantalising taco features plant-based On The Green Side tenders that perfectly mimic the flavours of traditional chicken. A side of refreshing jalapeño and tomato salsa adds a tangy & spicy kick. To complete this veggie-packed dish, a creamy guac provides a luxurious, creamy contrast. Prepare to indulge in a truly delicious taco experience.
Transport your taste buds to the Mediterranean with our Greek-inspired orzo dish. Tender orzo pasta, tangy feta cheese, and salty Kalamata olives are combined with zesty tzatziki, juicy tomatoes, and fresh dill. Top it all off with golden bites of crispy paneer cheese for a meal that’s bursting with flavour and texture.
If you love peanut butter, crunch and sweetness, then this noodle recipe is the dish for you! It’s fresh, light, spicy and full of flavour. Broccoli, pak choi, peppers and corn are cooked until tender, before being tossed together with a soy sauce & peanut butter satay sauce and soft soba noodles. Veggie-packed perfection!
An easy, breezy, cheesy weeknight dinner! Pillowy gnocchi is tossed in a creamy cheese sauce and served with zingy charred tomatoes, fresh salad leaves, fragrant basil, and toasted sunflower seeds. It is finished off with a drizzle of sweet balsamic reduction!
Divine lentil falafels are served with a rich tomato & onion sauce, a fresh baby marrow salad, pita bread and a loaded mint & cucumber yoghurt for dipping. This dish truly is a-mezze-ing!