Edamame Crunch Salad
Need a lunch that packs a flavour punch? The special UCOOK creamy sesame dressing wonât disappoint. Poured over al dente egg noodles, crunchy edamame beans, fresh cabbage & carrots, crispy onion bits, and sweet peppers.
Meal Category: Lunch Premium
Hawaiian Smoked Chicken Wrap
Used for both âhelloâ and âgoodbyeâ, you can say âalohaâ to a tasty lunch and âalohaâ to a lot of effort, Chef! A tortilla wrap is wrapped around sweet pieces of pineapple, smoked chicken breast, fresh greens & cucumber, which is drizzled with a honey mustard dressing.
Lemony White Bean & Smoked Trout Salad
Step away from your inbox, put your phone on silent, and take a timeout to make this tasty trout salad, tossed with rich cannellini beans, fresh cucumber, tangy tomato & greens. Drizzled with a lemon-mustard dressing. Look at that lekker lunch, Chef!
Caprese-style Biltong Bowl
An Italian favourite and South African staple combine for a sensational salad of diced tomato, fresh greens, crunchy croutons, salty slivers of biltong, peppery basil, and cubes of creamy mozzarella. Drizzled with a Pesto Princess Basil Pesto dressing.
Ham & Cheese Bagel
Itâs your trusty cheese & ham toasty given a mouthwatering makeover, with a delicious combo of dijon mustard & honey on a bagel elevating high-quality cheese & ham. Get ready for some jealous stares in the office kitchen, Chef!
Pastrami Sarmie
A sandwich can be deceptively simple to make, but the trick is to use contrasting & complementing toppings to get the most out of every bite. Our UCOOK Chefs show you just how sensational a sarmie can be with this piece of pastrami perfection. Featuring cheddar cheese, briny gherkins, and a creamy mustard mayo.
Ham & Emmental Cheese Roll
Youâve been craving something all day but canât put your finger on what that is. Wonder no more, because itâs this rosemary ham, emmental cheese, fresh greens, and Pesto Princess Sun-dried Tomato Pesto-sauce on a milk roll. Youâre welcome, Chef!
Avo & Carrot Pickle Bagel
If you think bagels are a savoury version of doughnuts, we will forgive you this food faux pas – but only if you right this wrong by trying out our smashed avo & cottage cheese bagel for lunch. A carrot pickle brings the snappy-sweet taste to make this your first and favourite bagel recipe.
Smoked Chicken Greek Salad
When your colleague asks, âWhatâs for lunch today?â, you want to proudly answer: âA freshly made smoked chicken salad, with tangy tomato, rounds of cucumber, dots of briny olives, creamy crumbles of feta, and a special UCOOK salad dressing.â
Cheese & Salami Bagel
Your boujee bagel lunch awaits, Chef! In only 5 mins, you will be savouring a warm bagel with notes of dijon mustard, crunchy greens, salty salami, creamy cheese & briny pops of gherkins.