Ostrich Rogan Josh
Fluffy white basmati rice accompanies a fragrant curry made from rich beef stock, juicy tomatoes, golden-fried onions & carrot, a special aromatic paste, and browned ostrich. Finished with fresh coriander.
Meal Category: Ostrich
Cheesy Ostrich Quesadilla & Guacamole
It’s Mzansi meets Mexico, Chef! Browned ostrich mince is spiced with NOMU Mexican rub, which then becomes one of the layers in your quesadilla. Together with sour cream, jalapeño, bell pepper & cheese, these loaded tortilla triangles are sided with a fresh salsa and a creamy guacamole for the perfect night in.
Paserene’s Ostrich & Blueberry Sauce
A berry delicious meal will soon be on your dinner table, Chef! A blueberry & red wine sauce elevates this dish with fruity, acidic & sweet notes. This delicious liquid is drizzled over butter-basted, Dukkah-spiced ostrich slices. Sided with a crispy chickpea, toasted almond, feta & green bean salad.
Creamy Ostrich Spaghetti
Perfectly al dente spaghetti is smothered in a rich & creamy tomato sauce dotted with tender ostrich chunks & vibrant green peas. Garnished with fresh oregano and a generous crack of black pepper. Don’t miss out on this creamy Cajun-spiced delight!
Mini Saucy Ostrich Rotis
Let’s make a toast to toasted cocktail rotis, layered with a sweet & tangy tomato sauce that covers browned ostrich chunks, NOMU BBQ Rub, fried cabbage, and fresh coriander. That’s a wrap, Chef!
Korma Curry & Ostrich Fillet
A beautiful Korma vegetable curry base is topped with perfectly cooked ostrich slivers and a fresh homemade cucumber raita. Finished off with the crispiest poppadoms – what an amazing way to nourish the body and belly!
Feel-good Ostrich Tacos
We’re loco for these roti tacos! They’re packed with chipotle-infused ostrich slices and charred corn & spring onion tossed with lemon & coriander. Finished off with a flourish of smoky adobo crème, herby chimichurri sauce & crispy onions. Best of all – they can be whipped up in no time!
Berry Sauce & Ostrich
You will love these purple-blue pops of delight in a dreamy, creamy sauce, which is drizzled over browned & butter-basted ostrich and couscous layered with fresh herbs, tomato, cucumber, and toasted nuts. Wonka would be proud, Chef!
Mixed Olive Salsa & Ostrich Fillet
Beautifully browned ostrich fillet is doused in a mixed olive relish loaded with olives, lemon juice, and chilli flakes. Sided with a couscous salad laced with tomatoes & Danish-style feta – simple, but definitely not lacking in flavour!
Ostrich & BBQ Sweet Potatoes
On the menu tonight for dinner is juicy, butter-basted ostrich steak and a tangy sun-dried tomato salad with refreshing cucumber, greens & radish rounds. A side of barbeque-spiced sweet potatoes completes a mouth-watering dinner plate. Finished with a scattering of toasted pecan nuts.