Take a trip to tikka town! This tasty vegetarian take on tikka masala is so full of flavourful mushrooms, you won’t even miss the meat. Elevated with warm cocktail rotis, creamy coconut yoghurt & fresh mint. You’ll be licking the bowl!
Bring the flavours of Italy into your home with this DIY take on traditional Italian cannelloni. Enjoy the classic flavour combination of spinach and creamy ricotta, served with a beautiful salad. Mamma mia!
A creamy chickpea salad is a simple, yet elegant dish that can be enjoyed any time of day. This one is loaded with artichokes, pickled pepper, cucumber, red onion, and fresh parsley providing a crunchy and flavourful contrast to the vegan That Mayo & cashew cream cheese. Served with roasted aubergine and triangles of toasted … Read more
This delectable pizza features a perfectly baked crust, adorned with luscious tomato passata. Tangy artichoke hearts mingle harmoniously with crumbled feta cheese, creating a delightful medley of savoury & briny notes. The earthy spinach completes this flavour-packed masterpiece. Prepare to savour a slice of pure pizza perfection.
A bright & beautiful protein-packed meal. Golden pan-fried smoky tofu is paired with a garlicky cannellini bean mash. Served with a fresh grated beetroot & chilli salsa and garnished with dried pomegranate gems. Stunning!
A fluffy naan flatbread is smothered in a rich garam masala curry sauce before being topped with salty paneer cheese, fresh sambal, creamy curried yoghurt & zingy pickled onions. This dish has a little bit of everything, and a whole lot of yum!
Taco walk on the wild side with corn tortillas loaded with falafel mince, melty cheese, charred corn, and sour cream. Dolloped with guacamole and sprinkled with spring onion, this taco is definitely Mexcellent!
Pita pockets spread with creamy hummus as a base, then layered with sweet caramelised onion, tangy slices of tomato, pickled gherkins, and crunchy fresh greens. Dip into the tahini for that perfect bite.
A fragrant & creamy curry, ginger and coconut milk soup base is blended with roasted pumpkin. Finished off with a swirl of cashew nut cream cheese, toasted pumpkin seeds, and fresh parsley. Served with crispy falafels for dunking. Get ready to experience pumpkin paradise!
A crispy crumbed Outcast Burger Mix schnitzel (which you are going to make and shape yourself!) is sided with tender gem squash halves and sautéed cabbage. A fresh radish & green leaf salad, along with a sprinkling of sunflower seeds, brings some added crunch to this already amazing dish.